On December 9, 2021, China National Center for Food Safety Risk Assessment (CFSA) issued 4 new food contact additives and resins passing the technical review of the CFSA Expert Review Committee and now open for public comments, including 1 new food contact additive and 3 new food contact resins. The deadline for public comments is 7 January, 2022.
(1) New food contact additive (1 type)
|
Name |
CAS number |
Range of application |
Maximum level |
|
Phosphoric acid, zirconium(4+) salt (2:1) |
13772-29-7 |
Plastic: PE, PP, PS, PLA; Coating and coating film |
1% For coating and coating film, count as the coating formula. |
(2) New food contact resins (3 types)
|
Name |
CAS number |
Range of application |
Maximum level |
|
2-Propenoic acid, polymer with butyl 2-propenoate, ethenyl acetate and 2-ethylhexyl-2-propenoate |
35239-19-1 |
Adhesive (Indirect contact with food) |
63% |
|
1,4-Benzenedicarboxylic acid, 1,4-dimethyl ester, polymer with decanedioic acid, 2,2-dimethyl-1,3-propanediol, and 1,2-ethanediol |
51382-28-6 |
Coating and coating film |
40% (Count as the dry weight of coating) |
|
Polymer of 1,4-butanediol dimethacrylate, 2-hydroxyethyl methacrylate, ethyl acrylate, acrylic acid, and styrene |
— |
Coating and coating film |
92% (Count as the coating formula) |
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