On 28 December 2020, China National Center for Food Safety Risk Assessment (CFSA) opened public comment for Haematococcus pluvialis oil, the deadline for public comments is 28 January, 2021. Details are as follows: Name Haematococcus pluvialis oil Basic information Source: Chlorophyta, Volvocales, Haematococcus Pluvialis Production process Select and breed excellent Haematococcus pluvialis algae species for artificial cultivation, harvest the Haematococcus pluvialis spores,

CFSA Opened Public Comment for Haematococcus Pluvialis Oil

In 2020, the National Health Commission of the People's Republic of China (NHC) issued a total of 3 announcements on the form of &quot;Three New Foods” (No. 4, 2020, No. 6, 2020, and No. 8, 2020). “Three New Foods” are new food raw materials, new food additives, and new food-related products (herein &quot;new food contact additives and resins&quot;). There were 80 “Three New Foods” products approved this year. Among them, there were a total of 46 new food contact additives and re

Analysis of Application Approval of New Food-Related Products (Food Contact Additives and Resins) in 2020

On 25th December, 2020, China National Center for Food Safety Risk Assessment (CFSA) issued 2 new food additives passing the technical review of the CFSA Expert Review Committee and now opens for public comments. The deadline for public comments is 16th January, 2021. English Name Source Donor Protease Bacillus subtilis Bacillus amyloliquefaciens Phosphoinositide phospholipase C Pseudomonas fluorescens Microorganisms encoding Phosphoinositide Phospholipase C gene isolated fr

English Name	Source	Donor
Protease	Bacillus subtilis	Bacillus amyloliquefaciens
Phosphoinositide phospholipase C	Pseudomonas fluorescens	Microorganisms encoding Phosphoinositide Phospholipase C gene isolated from soil