According to the announcement issued by China National Center for Food Safety Risk Assessment (CFSA), 3 new food raw materials (Nannochloropsis oil, Egg yolk phospholipid and protein, and Rye pollen), and 3 new food additives (D-psicose 3-epimerase, 2’-fucosyllactose, 3’-Sialyllactose sodium salt, and Lacto-N-neotetraose) were added to the List of Substances in Soliciting Public Opinions.

Official Links:

1. Soliciting Public Opinions on New Food Raw Materials Including Nannochloropsis oil
2. Soliciting Public Opinions on New Food Additives Including D-psicose 3-epimerase